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911-661
G by Giuliana Black Label Sequin Knit Cardigan

HSN TS

Available in five colors.

Watch Obsessed with Style with Tamara Thursday, November 13 at 11am ET

In the silence of minimalist colors, the soul dances without a sound. Red is not merely a hue, but the breath of unspoken courage. Between the rough and tender strokes, lie the same tears and prayers…… for beauty need not be perfect, only honest enough to burn in silence.

Good Morning Peeps and welcome to the HSN Community. 😎🎈

Enjoy your shopping.

NATIONAL INDIAN PUDDING DAY

National Indian Pudding Day recognizes a cold-weather classic. On November 13th each year, serve up this traditional New England dessert that’s sure to wow.

In the seventeenth century, English colonists brought hasty puddingto North America, transforming it. Although they initially made the pudding with wheat, due to a shortage of grain, the colonists eventually used cornmeal. Since the colonists had learned to cultivate maize (corn) from the indigenous peoples, the crop was readily available. The colonists derived the name for Indian pudding from their name for cornmeal – Indian meal. They also replaced the water with milk. For added flavor, cooks add either molasses or maple syrup. Other ingredients they added include cinnamon, ground ginger, butter, eggs, raisins, and nuts.