Conversation – 18
Hello Peeps time for a new Conversation Thread. This is
number 18 out of the series. I created and started this thread 9 years ago.
I will change it often from now on. This is just a knock around
thread about things in life. My life and others. I am an avid Heidi
Daus Collector, former singer, model and so on. I do this thread because
I enjoy what I do. I love fashion and music and HSN is a little of both.
I cover a lot of music and fashion on this thread. ✨😎
I am going to wish Happy Holidays to all the Peeps out there and please
stay safe.
Reply
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Good afternoon in the beautiful ‘burgh. 😘💕Lady thanks for posting I appreciate it.
I am doing just fine and dandy. I always bounce right back. 😎🌹How is your Hockey Team going? Well the Nuggets won again last night you should hear
the cheering all over Colorado. LOL! ✨✨I am glad something positive is happening in Colorado for my family. ✨🌹
Enjoy your family from out of town just have a good time.
Love ya. 😘🌹
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Good morning in S. California. I did see and respond to your post from earlier this morning
I think. I am snapping out of it the fog is lifting so to speak. ✨I know your hair looks great. Taci with Covid I had to forgo all beauty treatments but trust
me when I say I will make up for it. I will have a test done in a clinic tomorrow that will
remove all doubt about my Covid-19. Taci when this is over I will not dwell on it again. 😎✨God works in great ways. 💕✨Hey thank you for your support I so appreciate it and yes it
does matter to me. 💕✨Happy Trails To You. 🎶🎶Check your emails Heidi has a sale. Oh Boy! 😎🌹
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Good afternoon on the Gulf Coast of Florida. I hope your day is going well for a change.
Good luck with everything Oodie as you are getting some nice advice from everyone. ✨✨Glad the critters will not be able to get in anymore. What a relief.
Try and get some rest as tonight is Trivia. 🌹Oz is raining today and I love it. 💕🌹✨
Oz is a perfect 60 degrees right now we were in the 40’s earlier. So far my flowers and plants
are doing well.Hubs fixed breakfast for us and as I said yesterday I can see the light at the end of the tunnel.
Have a good one oodie. 🌹✨
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Good afternoon in Florida. ✨✨ I have missed you posting. Oz is raining right now.
I am coming out of the fog of Covid-19 and I am feeling better.I hope you and your husband are doing well with him working from home. ✨😎🌹
Keep that fresh bread baking how I wish I had some of it. My husband did cook breakfast
today and it is so nice. Well back to work for him on Monday so we will enjoy the mornings. 💕
Have a great Friday see ya in Trivia perhaps. ✨
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Spiced Apple Pie Waffle Sundaes
Curtis Stone
Prep Time: 20 minutes plus 15 minutes macerating time
Cook Time: 20 minutes plus 8 minutes per waffle
Ingredients
3 large Granny Smith apples, peeled, cored, and cut into 1/2-inch wedges1/3 cup apple cider or apple juice
1/3 cup packed light brown sugar
1/4 cup all-purpose flour
1 tbs. fresh lemon juice
3/4 tsp. ground cinnamon
1/2 tsp. kosher salt
1 tbs. unsalted butter
1/2 tsp. vanilla extract
Nonstick cooking spray
Sweet Classic Waffle Batter, see recipe
8 tsp. granulated sugar
Accompaniments: Vanilla ice cream and caramel sauce
Method
In large bowl, toss apples with apple cider, brown sugar, flour, lemon juice, cinnamon, and salt, to coat. Set aside for 15 minutes, or until juices form.
In medium frypan over medium heat, cook apple mixture, stirring occasionally, for 20 minutes, or until apples are softened and juices have thickened. Add butter and vanilla and stir to combine. Remove from heat and cool slightly.
Meanwhile, preheat oven to 200°F. Place wire rack over large sheet pan and place pan in oven.
Preheat Curtis Stone Stuffed Waffle Maker for 3 minutes, or until green ready light turns on.
Lightly spray lower and upper plates with cooking spray. Pour 1/2 cup batter into lower plate. Top with 1/3 cup apple mixture then another 1/3 cup batter. Sprinkle 2 tsp. granulated sugar over batter.
Close lid and cook waffle for 8 minutes, or until golden. Carefully remove waffle and transfer to oven to keep warm while preparing more waffles.
Serve waffles with ice cream and caramel sauce.
Sweet Classic Waffle Batter
Makes: 4 cups batter, about 4 stuffed wafflesIngredients
2 cups all-purpose flour3 tbs. sugar
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. kosher salt
1 3/4 cups buttermilk
2 large eggs
6 tbs. unsalted butter, melted and cooled
1 tsp. pure vanilla extract
Method
In large bowl, whisk flour, sugar, baking powder, baking soda, and salt.
In medium bowl, whisk buttermilk, eggs, butter, and vanilla. Whisk buttermilk mixture into flour mixture until just incorporated, being careful not to overmix batter.
Flavor Variations:
Gingerbread Waffles: Add 1 tbs. ground ginger, 1 tsp. ground cinnamon, 1/4 tsp. each ground cloves and ground nutmeg to flour mixture. Add 1/4 cup molasses to buttermilk mixture.
Gluten Free: Swap flour for a gluten free all-purpose flour, such as Bob’s Red Mill -
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Good Morning Peeps enjoy your Friday and stay safe out there. ✨🌹😎
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Conversation Info
Posted in Talk Among Yourselves
6,375 Replies
07.18.23 7:56 PM
14 Participants