
Wolfgang Puck use a spoon!
I can’t help but get grossed out watching him prepare food because he is constantly double and triple dipping his finger into the food!!! Last night I watched him stick his finger in some mouse, lick it off and stick his finger back in and taste it 3 other times! He then did the same with mashed potatoes, picked off pieces of a meatloaf.. licking his fingers and diving right back in. Someone give the guy a spoon and feed this guy… cause apparently he is starving. I don’t think I could ever eat his food after seeing how many times his finger has been in everything!
-
Wasn’t he the one that assisted Joy in the demo of her pots? 😂
-
I agree 100% he needs to stop using his hands in the food that others will eat. He wipes his nose then eats with his fingers and touches raw food with the same hand and then again scoops a taste of something else with his fingers! I will NEVER eat at his restaurants🤦🏼♀️😐
-
I used to work at HSN a while ago. All the food he cooks is thrown out. None of it to staffs, homeless shelters because of health concerns. So, that’s why he probably does what he does. FYI.
-
Thanks for the insight Lene….
Such a shame to waste the food !
How he conducts himself on set while cooking will only reflect on his restaurant practices even though I am sure he has competent chefs that actually work the kitchen. There are health codes that I am sure his restaurants comply with as it would be too much of a scandal otherwise! On air, he is cooking to demo only so perhaps he just doesn’t care on how a viewer will perceive his actions. I only wish he would use proper practices so that the food can be donated to a soup kitchen… -
I’m curious – is this only for Puck, or for all the food cooked on air?
-
I don’t know about the other chefs, but they say the crew can’t wait until the end of Curtis Stone’s demos to get to eat all the stuff he does…you know Shannon always brings her little green boxes-lol. If I see WP is on the air I immediately turn the channel, I can’t stand watching him.
-
Conversation Info
Posted in Kitchen & Food
7 Replies
11.17.18 4:50 PM
7 Participants