Does anyone have a mac and cheese recipe for the one and a half cup rice cooker
3/4 cup elbow macaroni 1/2 cup heavy cream 3/4 Cup water 1 teaspoon powered chicken bouillon base 1/4 cup shredded cheddar cheese 1/4 cup shredded mozzarella cheese 1 Tablespoon shredded parmesan cheese Combine noodles,water,bouillon and cream lock lid in place and press cook. Stir occasionally. When machine switches to warm add remaining ingredients and stir until all cheese is melted. Replace lid press cook again. When machine switches to warm it’s done.
Posted in Kitchen & Food
06.28.15 1:31 AM